Summer Research and Development Culinary intern position as a culinary scientist. Estimated duration 3 months.

JOB SUMMARY: R&D Culinary Lab Intern will assist technicians and scientists in developing recipes utilizing our food ingredients, and developing food demos. ideal candidate is a student enrolled in a culinary arts programs.

Essential Duties and Key areas of responsibilities:

• Demonstrate good laboratory practices and follow SOPs

• Prepare demos for product development activities as directed

• Support the team in preparation, set up, and documentation of test results, etc.

• Maintain instruments, including daily calibrations, and ensure lab equipment is ready and available for use, including cleaning and set up

• Maintain retain sample area up-to-date, lab data &inventory logs

• Execute tests/experiments as directed

• Effectively communicate with lab and operations personnel

Monday - Friday, 8 am - 5 pm